Overview

B.Sc. in Hospitality and Hotel Administration is a contemporary education program in the field of Hospitality. It offers a wide array of modules to prepare the students for professional engagement in premier hotels, the events and leisure industry, travel and tourism and more.

The career scope after the completion of Hospitality and Hotel Administration program Europe Pathway is extremely promising as students will be sent over to 5 star hotels in France and Germany. Working in deluxe hotels in Europe environment will catapult their career to extremely enriching international standards.

Program Education Objective

Prepare students on all aspects of hotel  and luxury industry, Commercial Kitchen Operations, Food & Beverage Service and the Wines, hospitality services for specialist roles in at least one of the core areas – Food Production, Food & Beverage Service, Front Office, Housekeeping, and Entrepreneurship according to European standards

Enable them to adapt to the international changing trends and contribute to change as individuals or as a team in cross-cultural international standards, diverse, and multidisciplinary settings by way of continuous learning, effective communication, and leadership with utmost regard to ethics and social values.

Career Opportunities

It is a highly job oriented field where students can work in hospitality industry in France and Germany, with very rewarding salaries. There is immense scope for those aspiring to join the hotel management and hospitality industry in Europe, which makes this a valuable program. Students have good growth opportunities in areas like Food Production, F&B Service, Front Office and Housekeeping in:

  • 5 star Hotels and Resorts
  • International QSR Chains
  • HORECA Sector Organisations

Core Curriculum

Core Curriculum

Food Production

Add Bakery and Confectionary

Food and Beverage Service

Bar Tending Course

Management

PD Classes, FASSAI Certification

Programme Type - UG

Duration - 4 years

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