Dr. Anuradha Mukherjee

Publication

• Mukherjee, A.; Mandal, T.; Ganguly, A.; Ghosh, P.; Chatterjee, P.K. (2017). "Investigations on the Kinetics of Acid Catalyzed Hemicellulose Hydrolysis Derived from Waste Rice Straw for the Production of Bio-ethanol." Indian Journal of Science and Technology, 10, 1–8. DOI: 10.17485/ijst/2017/v10i11/92605
• Mukherjee, A.; Mandal, T.; Ganguly, A.; Chatterjee, P.K. (2016). "Lignin Degradation in the Production of Bioethanol – A Review." ChemBioEng Reviews, 3. DOI: 10.1002/cben.201500016
• Behera, B.; Mukherjee, A.; Basak, A.; Aikat, K.; Ganguly, A.; Chatterjee, P.K. (2015). "Utilisation of the Spent Biomass from Old Thatched Roofs for Production of Bioethanol." European Journal of Biotechnology and Bioscience, 3, 49–55.
• Basak, A.; Behera, B.; Mukherjee, A.; Aikat, K.; Ganguly, A.; Chatterjee, P.K. (2015). "Comparative Study of Using Sodium Chlorite and Tartaric Acid Pretreatment on Waste Rice Straw for Enhanced Production of Bioethanol." IOSR Journal of Pharmacy and Biological Sciences, 10, 37–45.
• Mukherjee, A.; Bhattacharya, A.; Mandal, T.; Chatterjee, P.K. (2019). "Isolation and Screening of Lignin Degrading Fungus for Biodegradation of Age Old Rice Straw." Asian Journal of Microbiology, Biotechnology & Environmental Sciences, 21(1), 140–149. ISSN: 0972-3005.
• Ray (Chakravarti), R.; Ghosh, A.; Kanjilal, S.; Mukherjee, A.; Datta, S. (2022). "Antimicrobial Properties of Chitosan Nanoparticles and Their Role in Post-Harvest Shelf Life Extension." IOSR Journal of Environmental Science, Toxicology and Food Technology (IOSR-JESTFT), 16(6), 51–60.
• Patra, A.; Mukherjee, A.; Roy, S. (2023). "An Observational Case Control Study on Dietary Intake Pattern and Its Relationship with Serum Creatinine for the Risk of Cardiovascular Diseases." International Journal of Latest Transactions in Engineering and Science (IJLTES), 14(1), 1–8. ISSN: 2321-0605.
• Mukherjee, A.; Ray, R. (2024). "A Review on: Role of Pearl Millet Derived Gluten Free Product and Its Benefit in Treating Iron Deficiency Anaemia in Celiac Patients." International Journal for Multidisciplinary Research (IJFMR), 6(4), Paper ID: 26820. ISSN: 2582-2160.
• Chatterjee, M.; Mukherjee, A.; Samanta, A. (2025). "Navigating Clinical Complexities in Diabetic Foot Ulcers with AI Integration." In: Rai, M.; Pandey, J.K.; Saxena, A.K. (Eds.), Machine Learning-Based Decision Support Systems for Diabetic Foot Ulcer Care. Nova Science Publishers. ISBN: 979-8-89530-542-3.

Conference Publications

• Mukherjee, A. (2010). "Food Quality and Safety in Asian Countries." In: Proceedings of the 6th Indian Congress on Quality, Environment, Energy and Safety Management Systems and 1st International Quality Congress, Baroda Productivity Council, Vadodara & Indian Congress on QESMS, Jadavpur University, Kolkata, Vadodara, Gujarat, India, December 20–21, 2010. ISBN: 81-86862-30-7, pp. 143–153.
• Mukherjee, A. (2011). "Food Waste Management in Different Areas of Durgapur, India – Practices and Challenges." In: Proceedings of the 2nd International Conference on Solid Waste Management, Kolkata, November 09–11, 2011. ISBN: 8186862-412, pp. 803–812.
• Mukherjee, A. (2015). "Utilization of Waste Rice Straw from Thatches for the Production of Ethanol Using Tartaric Acid and Sodium Chlorite Solution as Catalyst." 5th International Conference on Solid Waste Management (5th IconSWM 2015), Indian Institute of Science (IISc), Bangalore.
• Mukherjee, A. (2015). "Studies on Synthesis of Lignocellulosic Ethanol by the Hydrolysis of Waste Thatches Using Tartaric Acid as the Catalyst." Golden Jubilee International Conference on Recent Advances in Chemical and Biochemical Engineering, October 2–4, 2015, Department of Chemical Engineering, National Institute of Technology (NIT), Durgapur.
• Mukherjee, A.; Singh, S. (2025, March 8–9). "A Review on the Role of Turmeric and Its Intrinsic Compound Curcumin on Thyroid Health." Poster Presentation at the International Conference on Functional Food & Nutraceutical Delivery, Jadavpur University.
• Singh, S.; Mukherjee, A.; Chatterjee, M. (2025). "Waste to Wellness: The Role of Immunomodulatory Potential of Food By-Products." In: Proceeding Abstract Book of the 4th International Conference on Sustainable Waste Management (ICSWM-2025), Durgapur, West Bengal, India, September 12–14, 2025, p. 43.
• Mukherjee, A. (2026). "Addressing Food Safety & Food Adulteration: Formaldehyde Use in Foods and Its Chronic Health Risks." Presented at the National Conference on Innovations in Food Processing: Health, Nutrition and Sustainability (IFPHNS–2026).

Patent

• Abhishek Sengupta, Anuradha Mukherjee (2025) Ultraviolet Enabled Cutting Board Device, Indian Patent Application No. 202511008624 A, The Patent Office Journal, Issue No. 08/2025, Publication Date: 21/02/2025, Government of India.

Book Chapters

• "Medical Nutrition Treatment in Cancer" by Dr. Anuradha Mukharjee, Assistant Professor and HOD, Dietetics & Nutrition, NSHM Institute of Health Sciences, Durgapur in “PERIODICAL UPDATE FOR DIETITIANS 2023” published by DAY
• “Role of MNT in Immunomodulation” by Dr. Anuradha Mukharjee., Associate Professor, and HOD, Dietetics & Nutrition, NSHM Institute of Health Sciences, Durgapur in “PERIODICAL UPDATE FOR DIETITIANS 2025, ISBN: 978-93-498004-54-8. Published by: Diabetes Awareness & You (DAY), Kolkata, in association with Taurean Publications

Award & Recognitions

• “The Best Teacher Award” (2023) – Conferred by The Times of India in recognition of enormous contributions in teaching and research activities.
• 3rd Prize – DRAWBETES Diabetes Competition (July 2023) – Awarded at the 11th JPEF Annual Global Diabetes Convention, Trivandrum, India.
• Internationally Recognized Best Academic Mentor Award (2024) – Presented at the Conference on International Economic Cooperation and Integration (CIECI), Hanoi, Vietnam.
• Contributor to Advisory Whitepaper (DAGS 2025): “Clinical Communication as a Core Clinical Skill: Call to Revisit Medical Curricula and Practice Using ConversationAIly, a Clinical Discourse-Based Technosocial Innovation.”
• Featured in Indomagazine (Women’s Day 2025) through a write-up titled “A Story: On My Journey with Powerful Food Choices.”
• Editorial Board Member – International Journal of Artificial Intelligence in Medicine (IJAIM), the official journal of DoctorsAI | Indian College of Artificial Intelligence in Medicine (ICAIM), in collaboration with Jaypee Journals.